Vote for the best verboticism.

DEFINITION: v., To leave out an important ingredient when you are sharing a favorite recipe so that no one else can make it taste as good as yours. n., A recipe that is missing one or more key ingredients.
Verboticisms
Click on each verboticism to read the sentences created by the Verbotomy writers, and to see your voting options...
You have two votes. Click on the words to read the details, then vote your favorite.
Potlack
Created by: karenanne
Pronunciation: POT lak
Sentence: Everyone was asked to bring a personal dish to the reunion picnic. There was a large variety of delicious treats, and almost everyone was asked by at least one person for his/her recipe. People seemed to be giving out their recipes in a willing and friendly manner. For the following year's reunion, many people tried to reproduce the yummy items. But it ended up being a mediocre potlack because almost everyone had left out at least one ingredient in his/her "special" dish so it could never be made as well by anyone else.
Etymology: potluck + lack
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COMMENTS:
tasty - Nosila, 2009-12-16: 01:10:00
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Degrediate
Created by: Mustang
Pronunciation: Dee-greed-ee-ate
Sentence: Whenever he was asked to pass on one of his original recipes Clarence always made sure to degrediate the recipe of one of the most important ingredients.
Etymology: de = to remove or undo + ingredient
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COMMENTS:
how degrediating! - Jabberwocky, 2007-11-22: 09:47:00
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Deficipe
Created by: logarithm
Pronunciation: dih-fI-sih-pi
Sentence: Cheng is tired of people asking for his mouth-watering roast duck recipe, so he created a deficipe instead to be given out to anyone, anytime without have to worry if it would affect his restaurant business.
Etymology: 1) Deficient: falling short of some prescribed norm. 2) Recipe: directions for making something.
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COMMENTS:
Cheng is tired of people asking for his mouth-watering roast duck recipe, so he created a deficipe instead to be given out to anyone, anytime without have to worry about his restaurant business. - logarithm, 2008-11-27: 01:34:00
Sheet I accidentally wrote the sentence in the comment box again! :-P - logarithm, 2008-11-27: 01:35:00
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Poultrygeist
Created by: rombus
Pronunciation: pole - tree - guy - st
Sentence: Amanda was disappointed. It looked like she had created a poultrygeist this Thanksgiving. She couldn't understand why her roast duck, BBQ chicken and most of all, her beloved deep fried Turkey did not look or taste the way that they should. She thought this would be a true poultry smorgasbord, extravaganza....especially since she had obtained all of Aunt Martha's secret receipes.
Etymology: The word "Poultry" starts off this word. We know that poultry is not usually foul but is really "fowl". The word "Geist" is German and is difficult to translate but is often used to mean mind, spirit or ghost.
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COMMENTS:
very fitting this week - great word - Jabberwocky, 2008-11-26: 11:17:00
clever word - silveryaspen, 2008-11-26: 12:45:00
EXCELLENT word,Rombus! Nice segue from Halloween, too. got a vote from me. - metrohumanx, 2008-11-26: 14:09:00
Amanda is clearly a victim of Fowl Play! Great word. - Nosila, 2008-11-26: 20:40:00
great contribution - OZZIEBOB, 2008-11-27: 02:10:00
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Thingredient
Created by: Nosila
Pronunciation: thin greed e ent
Sentence: When Maria gave in to requests for her recipes, she was always careful to thingredient them, so repro's never were as devine as her originals. This was fine until they hired a lab manager at work. Her contat fear was that he might get wise...
Etymology: Thin (having little substance or significance;lessen the strength or flavor of a solution or mixture)& Ingredient (a component of a mixture or compound)
Culensconce
Created by: jajsr
Pronunciation: c-uh-en-sk-uhn-se
Sentence: Debbie knew she'd been culensconced, because she followed Dave's receipe and it still didn't taste like his.
Etymology: Combination of the beginning of "culinary" and the word "esconce"
Ersatcipe
Created by: metrohumanx
Pronunciation: ur-SATZ-uh-pee
Sentence: Leonardo was considered a master chef, but a trifle overprotective of his concoctshuns. His ERSATCIPE for renaissance rarebit was written in a strange mirrored code in the margins of his greasy diary, a sort of rosettascone of cookery. Leo was less than forthcrumbing about the ratios and quantities involved. Some said he was a Crunchausen who defectoformulated his dishes to conceal certain outgredients. When scholars deciphered and prepared them, they all agreed there was a certain flavoid in them all. Was the legendary Leonardo pseudosharing on purpose? His Plum pudding had no plums, his mincemeat pie contained no mincemeat, and his chowders were no better than a bowl of steam. Clearly, his ERSATCIPES lacked a certain...something. Even in this age of turkey byproducts and chicken pellets, brilliant minds still struggle to reproduce his most famous ERSATCIPE......the CORN DOGE.
Etymology: ERSATz+reCIPE=ERSATCIPE.........ERSATZ:being a usually artificial and inferior substitute or imitation;German ersatz-, from Ersatz, noun, substitute.....RECIPE: a set of instructions for making something from various ingredients;Latin, take, imperative of recipere to take, receive.
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COMMENTS:
DOGE:the chief magistrate in the republics of Venice and Genoa;Italian dialect, from Latin duc-, dux leader. - metrohumanx, 2008-11-26: 10:25:00
I used to collect recipes until I discovered this website:
www.blackstump.com.au/recipes.html - metrohumanx, 2008-11-26: 10:29:00
I used to collect recipes until I discovered this website:
www.blackstump.com.au/recipes.htm
www.blackstump.com.au/recipes.html - metrohumanx, 2008-11-26: 10:29:00
Awww....just go here:
http://www.blackstump.com.au/ - metrohumanx, 2008-11-26: 10:31:00
fabulous story - Jabberwocky, 2008-11-26: 11:23:00
great puns ... my favorite is outgredients! - silveryaspen, 2008-11-26: 12:51:00
Thanks all. You can blame that darned NOSILA for making me PUN-ch drunk.
Her prolific PUNDAZZLEMENT is beginning to influence me. - metrohumanx, 2008-11-26: 14:02:00
Reading today's words made me famished. A new place called "The Dog House" just opened near me. I hope it's not a clip joint. later. - metrohumanx, 2008-11-26: 14:45:00
Great story!Glad my puns ignite your inner punster! When you go to the Dog House, have a toast for the rrest of us... Muzzle Tov! - Nosila, 2008-11-26: 20:47:00
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Moronerrorsauce
Created by: bbawden
Pronunciation: moore-ahn-eh-roar-sawss
Sentence: Yo, Paulie! My guma's cookin' tonight. She thought my ma didn't like her cause she's mormon but ma gave her our secret family recipe for moronerrorsauce.
Etymology: Moron- Because you are a moron for making an error.. Error- You will oubviously be making an error. Sauce- No, you are not saucy tonight.
Shambrosia
Created by: OZZIEBOB
Pronunciation: sham-BROH-zhuh
Sentence: Roxie planned to impress Bob's new boss by cooking for him a meal fit for a god. But the evening quickly turned into a noshtradamian nightmare, when Roxie, following the recipe given to her by her best friend, added spam rather than ham to the dish. The anticipated ambrosia became in a minute a shambrosia, leaving Roxie to wonder whether she had been the victim of gastronimical gall or simply of a careless case of "cordon blur".
Etymology: Shambrosia n. blend of sham: trick, hoax, fraud & ambrosia: used of various foods for mortals since 1685. Cognate: shambrosiate vb. 2, Noshtradamian: (nosh & nostradamus) 3.Gastronimical: (gastronomical & inimical) 4. Cordon blur (pun on cordon bleu).
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COMMENTS:
wonderful - Jabberwocky, 2007-11-22: 09:38:00
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Cordonblew
Created by: galwaywegian
Pronunciation: corr don bloooo
Sentence: His cordonblew recipe certainly blew his chances with Serena
Etymology: cordon bleu, blew it.

Comments:
Today's definition was suggested by kabloozie. Thank you kabloozie! ~ James
Today's definition was suggested by kabloozie. Thank you kabloozie. ~ James