Verboticisms

Created by: Stevenson0

Pronunciation: cook/se/crate

Sentence: No matter what food she prepared she was able to cooksecrate it so no one could eat it.

Etymology: cook + desecrate

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Created by: logarithm

Pronunciation: mal.o.dor.ous.se.ate mal-ō'dur-us-zē-āt"

Sentence: I enjoyed a scene in the movie 'Wrong Turn' where the captured lady was forced to eat malodorouseating stew. Or was it spew?

Etymology: Malodorous - bad stinking smell Nauseate - cause to feel sick or disgusted

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Created by: Maxine

Pronunciation: goht kwi zeen

Sentence: Jen totally goatcuisined that marbled steak. It looks like burnt rubber. A ram might be interested, but really, what sensible being would want to eat her goatcuisine?

Etymology: goat, haute cuisine

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Created by: paintergrl1313

Pronunciation: grah-nch

Sentence: Mindy made a disgusting grunch of guinea pig stew.

Etymology: Gross: as in disgusting. Lunch: as in a meal.

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Created by: Tigger

Pronunciation: /styoo-ij/

Sentence: From the smell, Ron thought that the kitchen sink had backed up again, and he was making toward the closet with the plunger, when Bridget ran into him in the hall and said, "You do remember that my mother's coming over today, right? Oh, and I'm making lutefisk — it's a Swedish delicacy." We'd be having stewage for dinner tonight.

Etymology: Blend of 'stew' - to cook by simmering or slow boiling (Middle English, stewen "to bathe in a steam bath") & 'sewage' - liquid and solid waste carried off in sewers or drains (from Anglo-Fr. sewere "to drain off water")

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COMMENTS:

Clever! - silveryaspen, 2008-01-14: 11:48:00

funny - Jabberwocky, 2008-01-14: 11:51:00

Think I prefer a smorgasbord - but lets not get in a stew! Nice word. - OZZIEBOB, 2008-01-14: 19:18:00

Served by a steward of course! - bananabender, 2008-01-14: 22:29:00

good word! - bananabender, 2008-01-14: 22:32:00

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Created by: treehous

Pronunciation: \kən-ˈjēl-ō-'mēl\ (kon-jeel-oh-meel)

Sentence: Nick warned Lucy not to add her own ingredients when they had guests for dinner, but she still managed to congealomeal the Shepherd's Pie

Etymology: congeal- from Old French congeler "freeze, thicken," from Latin congelare "to freeze together" meal- "food, time for eating," Old English mæl "fixed time, a measure, meal"

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Created by: nsoodik

Pronunciation: dee-guss-ti-fie

Sentence: My wife makes a mean poached salmon, but when it comes to jambalaya, she can degustify the freshest ingredients into an unappetizing slop.

Etymology:

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Created by: TimTheEnchanter

Pronunciation: DED-i-bulls

Sentence: Rob was stumped. Lizzy couldn't stand the fact that his parents disliked her, so she insisted on hosting his parents for dinner in an attempt to make them like her more. Considering the last time she'd hosted a meal, 3 people ended up in the hospital he tried to convince her they should take his parents out. But she would not budge. "Well", Rob thought, "If we give them some of her deadibles, they probably won't be around to complain about her any more."

Etymology: Dead (no longer living) + Edibles (Food) Food that makes you dead = Deadibles

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COMMENTS:

A deaducational word! - Nosila, 2008-11-11: 20:48:00

Funny! - TJayzz, 2008-11-11: 23:33:00

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Created by: OZZIEBOB

Pronunciation: SKWEE-mes-tuh-buhlz

Sentence: Roxie's "piece de resistance" was her cesserole de squeamestibles - an annigobnoxious alimentation - barely edible once a year. Bob often wondered whether it would all end in cuisinecide!

Etymology: 1. SQUEAM: (a back formation of Squeamish) Of the stomach: nauseous food; food readily affecting or turning one sick; unswallowable food and (COM)ESTIBLES: Something or an article (of food) that can be eaten as food: meat, cheese, and other comestibles. "CESS" from cesspool & CASSEROLE: a baking dish; any food, usually a mixture, cooked in such a dish. Noun : cesserole; Verb: to cesserole.

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Created by: Mustang

Pronunciation: kweh-ZEEN-de-grayd

Sentence: Caroline's one specialty was in the area of cuisinedegrade....she could make even beef wellington taste and look like pet food.

Etymology: Blend of 'cuisine' (a style or quality of cooking; cookery) and 'degrade' (lower the grade of something; reduce its worth)

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