Verboticisms

Created by: TimTheEnchanter

Pronunciation: DED-i-bulls

Sentence: Rob was stumped. Lizzy couldn't stand the fact that his parents disliked her, so she insisted on hosting his parents for dinner in an attempt to make them like her more. Considering the last time she'd hosted a meal, 3 people ended up in the hospital he tried to convince her they should take his parents out. But she would not budge. "Well", Rob thought, "If we give them some of her deadibles, they probably won't be around to complain about her any more."

Etymology: Dead (no longer living) + Edibles (Food) Food that makes you dead = Deadibles

----------------------------
COMMENTS:

A deaducational word! - Nosila, 2008-11-11: 20:48:00

Funny! - TJayzz, 2008-11-11: 23:33:00

----------------------------

| Comments and Points

Created by: yellowbird

Pronunciation: swill-if-eye

Sentence: Joan swillified her bouillabaisse to such a degree that she won an award from the James 'soup-in-Beard' Foundation. When she proudly placed the award next to her Gold Medal Horrible Haggis trophy, her husband simply sighed and put another frozen dinner in the microwave.

Etymology: swill + petrify

----------------------------
COMMENTS:

I love SWILLIFY! - metrohumanx, 2008-11-14: 02:45:00

----------------------------

| Comments and Points

Created by: courty3303

Pronunciation: Mah-pit

Sentence: Did I mopit that dish?

Etymology:

| Comments and Points

Created by: Maxine

Pronunciation: goht kwi zeen

Sentence: Jen totally goatcuisined that marbled steak. It looks like burnt rubber. A ram might be interested, but really, what sensible being would want to eat her goatcuisine?

Etymology: goat, haute cuisine

| Comments and Points

Created by: Mustang

Pronunciation: kwi-ZEEN-e-or-ayt

Sentence: Lorraine's most notable skill in cooking was a remarkable ability to cuisineriorate most everything she cooked....she could make a dish like duck l'orange taste like canned cat food.

Etymology: Blend of 'cuisine' (a style or quality of cooking; cookery) and 'deteriorate' (to make or become worse or inferior in character, quality, value, etc)

| Comments and Points

Created by: OZZIEBOB

Pronunciation: SES-uh-rohl

Sentence: Roxie's "piece de resistance" was her cesserole - an annigobnoxious alimentation - barely edible once a year. Bob often wondered whether it would end in cuisinecide!

Etymology: Blend of "CESS" from cesspool & CASSEROLE: a baking dish; any food, usually a mixture, cooked in such a dish. Noun : cesserole; Verb: to cesserole.

----------------------------
COMMENTS:

very tasteful! - galwaywegian, 2008-01-14: 06:38:00

great sentence - Jabberwocky, 2008-01-14: 15:31:00

I liked cusinecide even better than cesserole ... but that's only cause I'm so easily grossed out. Today's definition certainly led to a lot of verboticisms that can do that! - silveryaspen, 2008-01-14: 18:48:00

great words! Ugh, I'm grossed out too. - bananabender, 2008-01-14: 19:56:00

Ah, I can just picture little kernel of corn floating in it, eww. Good one! - Tigger, 2008-01-15: 00:05:00

----------------------------

| Comments and Points

Created by: jack189

Pronunciation: dis-gust-i-size

Sentence: Mary was going to make a simple stew, but she put so many spices in, she disgustisized it!

Etymology: Disgust(from disgusting, or horrible)+ isize(suffix used to make word a verb)

| Comments and Points

Created by: flyingheadlice

Pronunciation:

Sentence:

Etymology:

| Comments and Points

Created by: alimaytootsie

Pronunciation:

Sentence:

Etymology:

| Comments and Points

Created by: Jabberwocky

Pronunciation: a/la/come/ode

Sentence: A local eatery serves their dinner alacommode. The chairs which are really toilet seats come in very handy to cleanse the palate between courses.

Etymology: a la mode + commode (toilet)

----------------------------
COMMENTS:

Grossed me out! Sure got the point across! - silveryaspen, 2008-01-14: 11:24:00

Very interesting word and sentence. Sure give the occupational health and safety experts food for thought! - OZZIEBOB, 2008-01-14: 19:05:00

----------------------------

| Comments and Points